10 a.m.-10 p.m. Daily
Located off I-94 on Hwy 165 (exit 347), 1/4 mile east of the Visitor Information Center. Dine in seating for 120 patrons, a drive-thru service window, and a carry-out service. Additional parking and outdoor seating for campers or buses to accommodate groups.
The interior features a combination of tables and booths in a clean, carpeted, modern décor. Menu items include Culver’s award-winning fresh frozen Custard, ButterBurgers*, and triple-thick concrete mixers.
We also offer a variety of fresh salads, a range of specialty sandwiches, and dinners to appeal to the entire family, businesses, and groups.
Dining at a Glance:
*What exactly is a ButterBurger? There’s nothing like it! We start with fresh, never frozen, Midwest-raised beef. Then we layer smooth, creamy, perfectly melted American cheese, crisp lettuce, ripe tomatoes, pickles, sweet red onion, and our signature mayo. Then cap with a lightly buttered, toasted bun. Paired with Wisconsin Cheese Curds, a dairyland delicacy. Made using the freshest, un-aged yellow and white Wisconsin cheddar, and deep-fried golden brown for a warm buttery crunch. There's no doubt real Wisconsin cheese brings out the best in a ButterBurger.